News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Retailer observes surge in health-conscious shopping habits
• A seasonal favorite——Strawberry Pie
• Toxic chemicals found in US pet food packaging
• Natural Products Industry News Briefs: ADM, Artemis, TriNutra & More
• Aurum Julii brings 4.0 technology to saffron farming
• What BBQ cooking habit increases the risk of food poisoning?
• PepsiCo’s Aunt Jemima brand to retire its name and logo
• California Assembly bill would keep some chemicals out of the mouths of babes
• 100% recyclable overwrap tray line
• “Fish wars”: WWF launches platform as early warning system to predict fisheries migration and preven

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