News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Deli ham recalled after complaint about extraneous materials, namely plastic
• Peanut genome research creates “exceptionally resistant” nuts to further boost yields
• Australia is strengthening its agricultural ties with China
• Easter confectionery sales to exceed US$4B as chocolate bunnies top lists
• Albert Heijn: 1st checkout-free stores open in Amsterdam
• Prova Flavor Path at HiE 2018: Tapping into protein trends and the significance of flavor masking in
• Southeast Asia rapidly adopts food tech
• Hometown Food Co. recalls Pillsbury flour from ADM; multistate E. coli outbreak continues
• Major pathogens rise in Ireland in 2022
• Immunity-boosting postbiotic supports faster recovery of mild COVID-19 symptoms in clinical trial

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