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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• ‘Reverse’ strawberries & nootropic kale: How brands are adding value to fresh produce
• Naturex triples production capacity for spirulina with new extraction line
• One in three oyster samples contaminated with norovirus
• NYC’s public hospitals prioritize plant-based meals as science points to improved health outcomes
• Routine testing spurs recall of pre-cut fresh vegetables in multiple states
• CDC, FDA report adverse events involving delta-8 THC products
• Government finds E. coli contamination in sprouts; company initiates recall
• CEIA Metal Detectors Pass The Zandvliet Vleeswaren Test
• Cargill to open Innovation Lab at University of Illinois campus
• The study highlights raw milk risk in Norway

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