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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• The Future Manufacturing Workforce: How One of the World’s Largest Snack Food Companies Is Tackling
• Heavy crop losses in Gopalganj floods in Bangladesh
• Tastewise, the AI-powered food intelligence solution, launches in the UK
• California Assembly passes first-in-the-nation ban on chemicals in processed food
• Kellogg sells Keebler and related businesses to Ferrero for $1.3bn
• How Is The Pandemic Affecting Consumers’ Tastes & Consumption Patterns?
• Eucolait condemns Poland, Hungary and Slovakia for Ukraine dairy ban
• WHO urges countries to adopt mandatory salt reduction strategies in new report
• Meat, Dairy Push Back Against Analogues
• Chicken linked to Salmonella outbreak in Czech Republic

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