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Flavours - Dairy Protein Powder Mix

ingredientsnetwork 2019-09-20
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According to Mintel, 31% of UK adults have used a sports nutrition product in 2018. Today, one of the most popular supplements in that category would be protein powder. 

New tasty flavours for your protein powders. Lifting your spirits up through great tastes. Step away from traditional flavours and try Sports nutrition has become more prevalent in the last decade due to an increase in health concerns and changing lifestyles.

something new. Matrix develops a range of unique flavours specially for maximum post-workout enjoyment.Changing lifestyles and growth in health awareness among consumers has raised the popularity of protein.

Matrix Flavours now proudly presents new flavours for the Protein industry.

Protein powder can be split based on milk-based and plant-based proteins. Milk-based proteins such as whey are the most used right now and are still gaining popularity in many demographics. Plant-based proteins, made from brown rice, soy, hemp, sunflower and pea are also on the rise due to rising vegan dietary patterns in many developed countries. Nevertheless, even with the growth, many people still struggle to find the right taste or have a negative view on the taste of products with high protein content, even more so if it is plant-based.

As the market keeps on growing and developing, Matrix has introduced new flavours for both the milk-based and plant-based proteins. The new range of flavours aims to lower the barriers of entry for new users and lifestyle users, while also enriching existing user’s experiences and leave a lasting positive impression. 

Changing lifestyles and growth in health awareness among consumers has raised the popularity of protein powder like never before. In this flourishing market, new and old enthusiasts are hungry for the next best tasting proteins. With the new flavours of Matrix your customers will be able to enjoy their shake to the fullest."

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