"Cellular nutrition" they’re calling it, as Nestlé Health Science on Oct. 14 revealed a range of "nutritional solutions that work cell by cell" to address three of the main drivers of Age-Associated Cellular Decline (AACD) … which, to a large extent, is synonymous with "getting old."

"With Celltrient, we can help people transform the way their cells perform with age, ultimately helping them improve the health of their cells with nutrition,” said Greg Behar, CEO of Nestlé Health Science, based in Bridgewater, N.J., a wholly-owned subsidiary of Nestlé SA.

Recent research uncovered the important role cellular health plays in why and how we age. Deterioration in cell function begins in the 40s and accelerates in the 60s; however, specific cellular nutrients can help address AACD.

While traditional micro and macronutrients help meet the basic nutritional needs, they may not be enough to address age-related declines in the natural cellular processes that impact mitochondria – the power plants in your cells. The cellular nutrients in Celltrient go to work deep inside cells to help renew and restore cells’ natural processes, targeting the age-related changes occurring inside cells.

The cellular nutrients in Celltrient help to replenish NAD+, which is important for natural energy production, renewing the power plants in muscle cells and replenishing essential building blocks for Glutathione, a powerful antioxidant that acts as a natural cell defender against toxins and free radical damage.

Celltrient is available in beverage and supplement form in three formulations:

Celltrient Cellular Protect provides a patented blend of amino acids – glycine and NAC (GlyNAC) - that helps replenish amino acids important for making Glutathione.

Celltrient Cellular Energy features TruNiagen Nicotinamide riboside (NR), which boosts NAD+ to help renew your cells’ natural ability to produce daily energy.

Celltrient Cellular Strength features the cellular nutrient Mitopure Urolithin A (UA), which helps activate the renewal of mitochondria in muscles through a natural process called mitophagy.