Related Searches: Tea Vitamin Nutrients Ingredients paper cup packing

Food & Health Ingredients
Health & Nutrition
Processing & Packaging
Starch & Starch Derivatives

Seven European countries advocate for Nutri-Score on packaging

ingredientsnetwork 2021-02-23
Share       

Supporting countries include France, Belgium, Germany, Luxembourg, the Netherlands, Spain and Switzerland.

Although there have been suggestions that this labeling system is the preference of the European government, the European Commission has refrained from directly endorsing this approach. Instead, the Commission has maintained that it will investigate various labeling systems to produce impact assessments on the front-running FOP systems used across Europe today.

The Nutri-Score system was devised in France and operates by scoring a food product with a number between -15 and 50, which then informs the corresponding letter “grade” that a product is given. Those items with lower scores are considered healthiest and can earn a dark green “A” on their label. However, products with larger numbers are considered less healthy, which can result in a dark red “F” plastered on the front of a package.

Several major manufacturers support the Nutri-Score approach with Nestlé and Danone leading the industry. Already the multinationals have classified thousands of products within their respective portfolios according to this color-coded nutritional ranking.

But not everyone is supportive of the initiative to roll Nutri-Score out Europe-wide. The country of Italy has maintained that the labeling scheme unfairly penalizes many of its traditional food products like parmesan and olive oil which have high fat content despite being integral to the Mediterranean diet, which is widely considered to be healthy. Italian health ministers have proposed an alternative called NutrInform, which displays the percentage of fats, saturated fats, salt and sugar in respect to recommended daily intake in a traffic light.

Sweden too has expressed concern over a Europe-wide rollout of the Nutri-Score system saying that it will minimize the country’s control to encourage the development of products with whole grains. The Nordic country currently uses a keyhole logo system wher companies that adhere to government-set requirements for fat, sugar, salt, fiber and whole grain content are eligible to carry the keyhole logo on-pack.

Although there remains no consensus across Europe as to which FOP labeling system will become standard, for countries that currently support the Nutri-Score system, there is active encouragement to expand the use of the system within their borders. Furthermore, now that these seven countries have formed a Translational Coordination Mechanism to make their stance on the implementation of Nutri-Score official, there is little question that the battle for customer nutritional education through front-of-pack labeling will continue.

E-newsletter

Subscribe to our e-newsletter for the latest food ingredients news and trends.

Tags

Recommended Products

DISODIUM PHOSPHATE

DISODIUM PHOSPHATE

Ferrous citrate

Ferrous citrate

Nanometer bamboo charcoal powder

Nanometer bamboo charcoal powder

Instant Jasmine Tea Powder

Instant Jasmine Tea Powder

Jackfruit Peptide

Jackfruit Peptide

Co-joint™ Chondroitin Sulfate

Co-joint™ Chondroitin Sulfate

ASP200 Aseptic Filling Machine

ASP200 Aseptic Filling Machine

Ammonium sulfate

Ammonium sulfate

Top

SJGLE B2B Website : 中文版 | ChineseCustomer Service: 86-400 610 1188-3 ( Mon-Fri 9: 00-18: 00 BJT)

About Us|Contact Us|Privacy Policy|Intellectual Property Statement

Copyright 2006-2023 Shanghai Sinoexpo Informa Markets International Exhibition Co Ltd (All Rights Reserved). ICP 05034851-121