Kentish Oils has launched a natural range of dressings, vinaigrettes and marinades.

The versatile dressings can be used to dress green leaves, drizzle over freshly sliced tomatoes, pour over new potatoes and marinade chicken wings.

Hand made in small batches, the company uses its signature red tractor certified cold pressed rapeseed oil to create the chef inspired ready to use dressings.

British honey balances wholegrain mustard in the Honey & Mustard Dressing and Marinade, while raspberries give a fresh and fruity zing to the Raspberry Vinaigrette. Meanwhile, British cider vinegar is used in the Caramelised Shallot & Cider Vinegar Dressing and Marinade, and garden herbs including fresh parsley and chives give that just prepared flavour to the simple Vinaigrette with Garden Herbs.

Bottled and labelled using the distinctive Kentish Oils branding, the range is free from artificial preservatives and additives as well as being gluten free and suitable for vegans.