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Company recalls cheese because of Listeria infection in one customer; testing showed pathogen

Food Safety News 2023-05-31
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A person has fallen ill with an infection from Listeria monocytogenes after testing found the pathogen in cheese from Cricket Creek Farm of Williamstown, MA. 

The company is recalling certain Sophelise and Tobasi cheeses that were distributed in Massachusetts and New York through Wild Oats, Williamstown, MA; Provisions Williamstown, Williamstown, MA; McEnroe Organic Farm Market, Millerton, NY; New Lebanon Farmers Market; New Lebanon, NY, at restaurants, and farmers markets, according to the company’s recall notice posted by the Food and Drug Administration.

Other than the reporting of one illnesses, no patient information has been revealed. It is not known what state or city the person lives in.

The product code on the recalled Sophelise product is 087055. It is a washed, pasteurized milk cheese with a soft rind and pinkish hue; the circular cheese measures 4 inches in diameter and roughly 1 inch tall. It is sold in semi-transparent packaging with a round blue label. The Sophelise was distributed between March 29, 2023 and May 26, 2023.

The Tobasi has a product label of 315, 341, 048. It is a washed raw-milk cheese with an orange rind and creamy interior. When sold retail by Cricket Creek Farm, it is wrapped in clear packaging with a gray and orange label. When sold at retail stores, it is sold in small rectangular cuts. When sold wholesale, the cheese is a square format roughly 8”x8” and 1.25 inches tall. These batches of Tobasi were distributed between March 26, 2023, to May 26, 2023.

Following this customer notification of illness, products purchased by this individual were tested by Biotrax Testing Laboratory and the current batch of Sophelise was determined to be positive for Listeria monocytogenes. The three batches of Tobasi are being recalled due to their proximity during storage to the exposed product.

Consumers who have purchased Sophelise, with product code 087055 or Tobasi cheese 315, 341, 048 on or after March 26, should not consume or distribute the product, and they are urged to return any remaining product to the place of purchase for a full refund. Consumers with questions may contact the company at info@cricketcreekfarm.com or 413-458-5888.

about Listeria infections

Food contaminated with Listeria monocytogenes may not look or smell spoiled but can still cause serious and sometimes life-threatening infections. Anyone who has eaten any recalledcheese and developed symptoms of Listeria infection should seek medical treatment and tell their doctors about the possible Listeria exposure.

Also, anyone who has eaten any of the recalled products should monitor themselves for symptoms during the coming weeks because it can take up to 70 days after exposure to Listeria for symptoms of listeriosis to develop. 

Symptoms of Listeria infection can include vomiting, nausea, persistent fever, muscle aches, severe headache, and neck stiffness. Specific laboratory tests are required to diagnose Listeria infections, which can mimic other illnesses. 

Pregnant women, the elderly, young children, and people such as cancer patients who have weakened immune systems are particularly at risk of serious illnesses, life-threatening infections, and other complications. Although infected pregnant women may experience only mild, flu-like symptoms, their infections can lead to premature delivery, infection of the newborn, or even stillbirth.

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