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The Maine Center for Disease Control and Prevention has identified a case of hepatitis A in a Lewiston food service worker.
The individual worked during their infectious period at Marco’s Italian Restaurant, 12 Mollison Way in Lewiston on the following dates: Sept. 11, 13, 15,16, 18, 20, 21, 22, 25, 27 and 28, 2023. Anyone who purchased and/or ate food or drink from this restaurant during these days could be at risk for hepatitis A infection. An infected person can spread the virus to others from about two weeks before symptom onset until one week after symptoms begin.
Hepatitis A is a contagious liver disease caused by the hepatitis A virus. It can spread through person-to-person contact or by consuming contaminated food or water.
You can prevent getting hepatitis A with a vaccine. People exposed to hepatitis A can avoid getting sick if they get the vaccine within 14 days of the exposure. If you think you were exposed and may need a vaccine, contact a healthcare provider. Hepatitis A vaccine is available for anyone who does not have health insurance at certain facilities across Maine.
Hepatitis A vaccine is a two-dose series. After one dose, at least 94 out of 100 people become immune for several years. It is important to get the full two-dose series to ensure long-term protection.
Individuals who were potentially exposed should:
Symptoms begin 15 to 50 days after exposure to the virus and can range from mild to severe. People who get very ill may need to go to a hospital and their symptoms can last several months. Most children younger than 6 years old have mild or no symptoms.
Cases of hepatitis A in Maine have remained elevated since an initial increase in 2019. People at increased risk of becoming infected should protect themselves with a hepatitis A vaccine.
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