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DuPont Nutrition & Health has relocated its existing production site in Botany to Erskine Park, New South Wales. The expansion and relocation are said to show DuPont Nutrition & Health’s continued commitment to meet the increasing demands from the food industry.
The Erskine Park site is a specialty food ingredient blending plant which houses both production and warehousing facilities. The new premise has the potential to scale up and can produce twice as much capacity compared to the previous facility in Botany. The new 1000 square metres facility features novel, state-of-the-art equipment with enhanced capabilities in food safety and quality and process safety control and management systems which reduce manual handling activities during the manufacturing process.
DuPont Nutrition & Health says it remains committed to global competitiveness and enhancing its customers’ experience.
“The expansion and new capabilities underscore our commitment to drive and support strong business growth across the dairy, beverage and bakery industries in Asia Pacific,” said Jack Hung, manufacturing and supply chain manager for Asia Pacific at DuPont Nutrition & Health. “As we transition production from Botany to Erksine Park, we will ensure that our business partners continue to receive the service excellence expected from us.”
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