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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Review finds the need to improve the evaluation of food safety interventions
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• Lesaffre has announced the acquisition of a majority shareholding in Rayen Food Industries of Tunisi
• White coding ink
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• Arcadia Biosciences partners with GoodMills Innovation in Europe
• Cultivated Meat Gets a Boost with Funding from Government Agency
• COVID study finds zinc is effective
• Food brands are getting creative to help customers save
• Italian olive oil shortage could be compensated by Spain

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