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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Three in 10 Brits favour organic food
• Arla Foods Ingredients unveils nutritious beverage for health-conscious gamers
• Multistate Salmonella outbreak linked to small turtles
• Plant-based dairy-free alternatives tick environmental, sustainable and nutritional boxes
• Opportunity for sugar reduced dairy
• Norovirus suspected in large Airbus outbreak
• Enzymatic power harnessed to tackle food waste and help offset carbon emissions
• Price rises and private label drive up sales of olive oil
• DuPont N&B releases Danisco Bonlacta lactase enzyme for sugar reduction, added fiber, heat resistanc
• Alternative meat venture Next Meats starts collaboration with IKEA Japan

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