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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Full of beans: Innovating in the tinned food category
• Nestlé to focus its growth with acquisitions in 2021
• IFF’s Frutarom division completes acquisition of 70% stake in Leagel
• NZMP milk from Fonterra looks to help consumers manage stress
• Cleaning Equipment Essentials for Food Services Sanitization Compliance
• What businesses and consumers need to know about genetically modified animals entering the marketpla
• High fertiliser profits “likely fuelling food price inflation”, finds ECIU
• Digitizing cultivation: AI at the root of organic gourmet mushroom project growing alt-protein in ci
• Cultivated meat to hit competitive cost and environmental benchmarks by 2030, research finds
• Nestlé reports profit surge and globally distributed growth despite “unprecedented inflation”

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