News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• PC brand cheddar cheese recalled after testing finds Listeria
• Eastern States ban imports from Western Australia after pest found
• Two pet food companies warned after Salmonella and Listeria found in finished products
• KEY INTERVIEW: Krill Oil is Game Changer in Omega-3 Space
• Mars Food & Nutrition hires new Global R&D Vice President
• IOI Loders Croklaan to Expand Canadian Facility
• RAW FARM lifts recall of unpasteurized cheese despite ongoing E. coli outbreak
• Cal-Maine Foods to increase cage-free capacity with $148m investment
• Eliminate travel while progressing R&D
• Carrefour buys meal-kit start-up Quitoque

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