News

Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Dairy should be high priority in Brexit negotiations
• An open letter to those working in the meat industry in Wales
• Turtle Tree’s “world first” plant-based lactoferrin targets US market after safety validation
• Study looks at rate of Bacillus cereus in infant formula in China
• Fruit and nut bars launch
• Popping candy inclusions
• Capturing consumer interest with sensory food innovation and sensory appeal
• Organic coloured chard very popular this year
• Her office confirms the death of Rep. Louise Slaughter at age 88
• UK Salmonella pork scratching outbreak sickens 500

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