News

Latest10

• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions
• Aldi’s new sustainable beers give surplus bread and fruit a second life

Top10

• There’s a Smarter Way to Approach the Labor Shortage
• Supply chain 5.0 is not optional – ‘It’s the only way’
• “We will accept only fair and equitable labor conditions in our supply chain,” says Symrise exec
• Soy leghemoglobin authorised as a colour additive for veggie burgers
• Agropur launches first North American dairy accelerator program
• Irish craft beer sustains growth
• Avian Flu reaches Britain, quarantine measures set
• PepsiCo acquires Chinese snack company Be & Cheery for $705m
• Chinese firms actively participate in US court hearing
• Botulism from food causes the death of a respected outdoorsman from Jackson Hole

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