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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• North Carolina company uses CRISPR tech to create seedless berries
• Grenade protein bars launch in Costa Coffee
• Sainsbury’s launches £2 fruit and vegetable boxes to reduce food waste
• Effective solution for avocado disease found
• Confectionery wars: Italian artisans battle Swiss firm Lindt over chocolate recipe
• The benefits and challenges of formulating with natural colors
• Sustainable Foods Summit: The True Value of Sustainable Foods
• Kruse defense team is ready to tell what really happened during 2015 listeria outbreak
• Tyson and EDF to accelerate sustainable food production
• Primera’s new colour label printer

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