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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• USDA rule isn’t to prevent future infant shortages as much as to protect WIC when they do occur
• Expanding protein: Novel plant-based sources come to the fore as some steer away from soy
• Buttery Brexit blues as prices soar for consumers in the UK
• Publisher’s Platform: It’s time to get Salmonella out of chicken products
• 2017 is Looking Rosé as Brits’ Tastes Change
• Lidl launches bottle recycling pilot with cash rewards
• Recipe for growth: “Prioritize and champion UK’s largest industry,” urges food and drink collective’
• Engaging with the Instagram generation
• How Food Businesses Can Become Recall-Ready
• Meat-Tech 3D Ltd. Considering American IPO

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