News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Jungbunzlauer announces True North Non-GMO compliance
• Farmcrowdy acquires Nigerian meat processor Best Foods
• Getting the most out of spinach——antioxidant lutein
• Foods Recalled for Undeclared Peanuts and Sulfites
• ‘Free range’ and pasture-raised claims continue to draw comments
• Enhanced flavour portfolio
• Eight Fifty Food Group acquires Greenland Seafood in Germany
• New law puts sesame on fast track for allergen labeling requirements
• Deadly Listeria outbreak traced to deli meat and cheese; CDC says some should avoid all delis
• FDA Decides Not All Milks are Milk

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