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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• New LFS filling machine by Syntegon subsidiaries offers high efficiency and economical production
• Cargill brings pea protein to META & India markets
• UK grocery prices inching down? Sainsbury’s boss declares “food inflation is starting to fall”
• Flora signs LOI to acquire 90% stake in Colombia’s Kasa Wholefoods
• FDA Commissioner, vested groups respond to report on inner workings of FDA food program
• COVID Drives Up Snack Consumption
• Ontario invests in Cargill’s meat processing facility
• Cosucra opens Danish pea processing plant
• IPACK-IMA focuses also on non food, end-of-line and crossing technologies
• Difficulties for food startups | Free Webinar

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