News

Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Consumer Brands and Consumer Reports demand action from FDA Commissioner
• Saputo Buys Dairy Crest; Is Dean Next?
• New Food and Beverage Product Launches, October 2 – 6
• Tobacco farmers are turning their hands to stevia
• Children in Iowa hospitalized with E. coli infections; investigators looking for cause
• MANE to partner on tea, coffee extracts
• COVID Discovered on a Cutting Board in China?
• BASF shares update on sustainable castor crop programme
• EIT Food joins European Carbon+ Farming Coalition to accelerate decarbonized and regenerative food s
• Is it time to give mushrooms more credit on Stop Food Waste Day?

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