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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• GRINDSTED FREEDOM solves clean label challenges says DuPont
• Tyson Creates Climate Smart Beef Program, First Beef Product to Earn USDA “Climate-Friendly” Label
• Gluten-free claim on pork sausage label was a mistake
• 126th Canton Fair International Pavilion Creates New Opportunities for Global Trade
• From playful to poignant: Nature concerns inspire new color directions, highlights GNT
• 8 in 10 consumers check the origin of their food when purchasing products
• Stabiliser for Greek yogurt
• Mars launches high-protein Snickers bar
• GCI Nutrients introduces glyphosate weedkiller detox formula to European market
• Sweegen launches sweet protein brazzein tech set to “push the boundaries” in sugar reduction

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