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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Global kosher food market to reflect CAGR growth of 11.6%
• Food better than supplements for longevity
• Unilever separates ice cream division amid cost-saving shake up and job losses
• US Dairy Sector Accuses Canada of Flouting Trade Obligations in Letter to Trump
• Could drinking muscadine wine improve aging skin?
• China Targets Farmers in Worsening Trade War
• Easter food safety tips for a healthy spring
• First Human Case of Eastern Equine Encephalitis Virus in Wisconsin during 2020
• Ben & Jerry’s and Tony Chocolonely’s address slavery and child labor linked to chocolate
• Strawberry-picking robot trialled to tackle UK agricultural labour shortage

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