News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Surging Australian Wine Exports Powered by Accela
• Mozzarella recalled in Canada because of Listeria concerns
• Food safety settlement entered in the federal case against Honey Smacks producer
• UK network funds first set of food safety projects
• Kerry acquires China-based savoury flavour producer Jining Nature Group
• Freshline Foods expands recall of ‘noodles’ because of Listeria tests
• Lo-Dough recalls Lo-Dough Gluten Free Miracle Cake Bars because of undeclared gluten
• Panera to roll out low-sugar beverages
• Ingredia creates Proferrin natural bioactive for immunity-boosting products
• UK food inflation eases, thanks to falling prices for butter and coffee

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