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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Hovis to cut 900 jobs
• Orafti oligofructose shown to be beneficial
• Performance Nutrition drives Glanbia 1Q revenue growth
• Pea protein recalled over possible Salmonella contamination
• More frozen fruit recalled over Listeria concerns
• Nestlé outlines climate priorities for operations in Europe and MENA region
• Sodium Bicarbonate: A Multipurpose Ingredient For Food Applications
• Japanese consumers more concerned by GE livestock than vegetables
• US: Kansas church dinner - tomatoes and Salmonella
• CR’s main worry about Costco’s rotisserie chicken is the load of sodium

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