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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Overt sugar labelling move
• Multi-sensory experiences: “Texture is pushing the boundaries of indulgence,” says Agrana Fruit
• Report finds STEC infections were down slightly in Europe in 2019
• Agricultural plastic: Pollution from strawberry fields threatens soil health, study warns
• Parents describe their baby’s ongoing treatment and their fears for his future
• Speeding up innovation: Roquette’s new facility poised to target future food trends
• New testing programmes developed for banned substances in food
• Improving Productivity Through Smart Manufacturing
• Just Eat partners with Cuisine Solutions to crack global plant-based egg market
• Standing Ovation receives €1.83m in financing

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