News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Federal police drop dragnet on Brazilian meat inspectors
• Ingredia showcases new “Via Lacta” milk range as demand for sustainably sourced ingredients increase
• The outbreak linked to oysters from Texas sickens more than 200 across eight states
• Trader Joe’s recalls fruit blend over Hepatitis A concerns
• Nescafé to step up sustainability: 100% responsibly sourced coffee by 2025
• Irish website selling DNP shut down; recall issued
• New report reveals food insecurity in Europe and Central Asia
• Plastic bag sales in 'big seven' supermarkets down 86% since 5p charge
• Tipa crafts food tray from rice waste for at-home composting and recycling
• How to make the fish farming industry more climate friendly

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