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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Improved protocol for Indian bananas
• Flavouring agents market to grow due to popularity of flavoured soft drinks
• Poland: 4% increase in pickled vegetable consumption
• Kiwi bacteriosis control now a reality
• Enzymatic power harnessed to tackle food waste and help offset carbon emissions
• Chair of Tesco to step down following personal conduct allegations
• More restaurant workers with Hepatitis A; vaccinations urged
• FDA launches “Closer to Zero” plan to reduce toxic elements in baby food
• Blackberry warning remains in place as outbreak declared over
• Plant-based inclusions can deliver indulgence and functionality in sweet categories, say suppliers

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