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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• The delicate nitrogen balance behind Californian almond production
• New shake makes children taller
• Expert warns that HLB could kill citrus in just a few years
• Norovirus causes greatest burden in UK pathogen ranking
• Dog food recalled for Salmonella; pet owners also at risk
• Food commodity prices rise amid “worrisome” rice hikes and Ukraine export uncertainty, reveals FAO
• UK to lead Europe-wide sugar and calorie reduction network
• New England Beach Pizzas recalled over metal pieces
• estle youth initiative to develop next generation of entrepreneurs
• Bacterial survival related to free chlorine concentraiton

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