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Latest10

• Starbucks ends non-dairy milk surcharge ahead of new holiday menu launch
• Revyve partners with Daymer Ingredients to deliver sustainable yeast ingredients to UK manufacturers
• Mars announces 100 percent renewable energy plan for Australian pet food site
• UK Government urged by Lords committee to ‘fix our broken food system’
• Higher air pollution exposure in infancy increases peanut allergy risk in children, study finds
• McDonald’s Quarter Pounder burgers linked to fatal E. coli outbreak in the US
• Arla Foods Ingredients unveils acid whey upcycling concept to solve dairy sustainability challenge
• Aldi rolls out new stocking density labels across its fresh poultry range
• Researchers discover PFAS chemicals in drinking water across UK and China
• New research reveals chickpeas as a sustainable solution for drought resilience

Top10

• Catastrophe avoided? Russia rejoins UN’s Black Sea Grain Initiative in food security boost
• ‘Bread as good as veg’: Modern Baker makes bread better with science-based Superloaf
• “All birds to be housed” as bird flu cases climb
• South Africa’s tissue-cultured bananas: uniform and high-yielding
• Fi Europe 2023: CP Kelco to spotlight texture trends and healthy indulgence
• NatureWorks, IMA Accelerate Testing Phase of Compostable Coffee Pod
• Digital culinary innovation: AI-powered appliances and the future of smart cooking
• SVZ strengthens position in Asia
• Scientists develop “see through soil” to help farmers deal with droughts
• More products containing strawberries recalled over Hepatitis A contamination at Costco, Aldi, KeHE,

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