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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Low-income parents struggle to afford healthy foods, research shows
• China authorities flood market with pork reserves as global production slumps
• Mexico curbs key food exports, cutting red tape and sanitary rules to combat inflation
• Arla Foods signs deal to develop Nigerian dairy sector
• Survey suggests 19 percent of US adults believe they may have a food allergy
• Vitamin E analogs could mitigate cognitive decline in Alzheimer's
• Live from Anuga FoodTec: Multivac demonstrates new traysealer for high performance food packing
• U.S. House of Representatives unanimously passes FASTER Act
• Beyond The Headlines: AI targets sustainable food systems, Advancing plant cell-cultivated productio
• US confectionery industry set for $4 billion boost this Easter

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