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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Montana Specialty Mills breaks ground on US$20m processing facility
• Dutch pumpkin harvest starts three to four weeks earlier
• Industrial octopus farming based on unsupported claims, warns Animal Legal Defense Fund
• High-fat diets bad for young people’s blood pressure
• EBRD and FAO support dairy sector in Kazakhstan
• Natural sports drink
• Irish foodservice rebounds to pre-pandemic levels, but inflation hinders out of home eating
• EFSA to host meeting on climate change and food safety
• New Wave Foods heralds “year of the shrimp,” netting US$18M for plant-based seafood analogs
• People in 8 states infected with E. coli; Aldi, ADM Milling recalling Baker’s Corner flour

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