News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Obamacare menu labeling requirements start May 5
• Meat sales jump by double digits in the U.S.
• ABH recall and COVID-19 threat to contract manufacturing relationships
• Austria sees a rise in reports of E. coli in 2021
• Alaska resident dies of paralytic shellfish poisoning
• There’s room on the hamburger bun for cell-cultured meat and politics
• Nestlé Will Invest Over $1 Billion to Make Coffee Farming More Sustainable
• Grained salmon caviar now under recall in U.S. for Clostridium botulinum risk
• Meat and Poultry Wrap, Salad Products recalled for Listeria in facility
• Rocky Mountain Soda expands into “better-for-you” cocktails

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