News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Strong start: Nestlé posts solid first-quarter growth, Coffee and Waters categories boost performanc
• E. coli count nears 200 as outbreak hits 10 states; ground beef implicated
• Weekly Review of Food Standards and Regulations(1127-1201)
• Fish protein concentrate market to see huge growth
• Tereos Announces Purchase of Petrobras’ Stake in Guarani
• Ishida x-ray support delivers TCO at less than 3% per annum
• Grocery Executives Plan to Personalize Marketing, Localize Supply: Deloitte
• Significant cost to manufacturers as a result of ‘no-deal’ stockpiling
• Indonesian airline delays flight after passengers argue with staff over smell of durian fruit in car
• Expert says COVID-19 guidance from FAO and WHO is ‘misleading’

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