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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Unilever faces fresh criticism as “international sponsor of war” amid ongoing presence in Russia
• Decline in foodborne outbreaks likely due to COVID-19 measures
• UK: Food and Drink Federation’s Five-Point Manifesto for New Government
• FDA strengthens import alerts against certain seafood, raspberries and other produce
• Study: lower-calorie diet and exercise led to diabetes remission in 61% of patients
• ITC Foods introduces Fabelle Exquisite chocolate bars in six flavours
• dsm-firmenich successfully defends patent directed to proprietary DHA oils in US
• Recently harvested oysters from Mexico may be giving Norovirus to California consumers
• DuPont research shows probiotics can support athletic performance
• Recall of mushrooms from China is expanded

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