News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Are stricter regulations needed to curb influencer marketing?
• INC: Higher Nut Consumption May Help Prevent Cognitive Decline in the Elderly
• Prebiotics can improve sleep by influencing gut bacteria, study finds
• Cadbury loses legal battle over purple wrapper
• FSIS worked with Tyson during Nebraska’s severe weather
• Emmi acquires blue cheese plant in Wisconsin, US
• India looks to further increase trade relations with Ghana
• Carbon monoxide poisoning hospitalizes 17 potato workers in Idaho
• Short print runs ensures increase in digital printing for packaging market
• Aldi’s success is choosing what not to do

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