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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• WHO appoints American scientist to its foodborne disease epidemiology group
• Alliance for a Stronger FDA to discuss funding request in webinar series
• Researchers create tray that warns of pathogen contamination
• Sonoma Brands Makes Second Jerky Buy: Chef’s Cut Real Jerky
• 23 Salmonella illnesses linked to bearded dragons
• Global food prices decline further in January, cereal supplies still “likely to tighten,” says FAO
• Unilever reduces plastic in Pot Noodle packaging
• Food safety tips to keep your family safe this Easter
• Barry Callebaut inaugurates new office and CHOCOLATE ACADEMY(TM) Center in Shenzhen, China
• Flowers Foods Names New CEO

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