News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Cambridge Commodities expands plant-based range with chickpea and fava bean proteins
• Fazer unveils vegan chocolate snack bar powered by Solein protein made from electricity and air
• Blount Fine Foods acquires manufacturing facility in Oregon, US
• China bans German pork imports over African swine fever concerns
• Lead concerns prompt human breast milk recall
• Rain and road network major culprits for refrigerated transport
• Grey Mountain Partners sells Kronos Foods to e2p
• Review after review must still be completed before changes can occur at the FDA
• Nestlé 'Breaks Transparency Ground' With Blockchain Pilot
• Revolution Farms recalls pre-packaged salads because of positive Listeria test

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