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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Dom Reserve Atlantic Salmon Strips Recalled For Possible Listeria
• Hungry Man Boneness Chicken Wyngz Dinner Recalled for Possible Salmonella
• Food insecurity means lower college grades
• Researchers estimate the scale of foodborne illness in two countries
• CETA may open up Europe to GMO potatoes
• GEA to provide turnkey fitting of Novozymes plant protein facility
• Meat-free innovation: Valio to showcase on-trend concepts and ingredients at SIAL
• Large container ships sailing around with air as cargo
• Scarce EU sugar supplies push up prices as farmers stop planting and import costs climb
• Spotlight on aspartame: Industry eager for safety clarification from WHO

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