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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Ukraine war, shortages, and rising prices affecting consumer food behaviour, survey finds
• Saputo acquires Australian cheese maker
• Chinese parents prefer baby formula full of nutrients
• Recall Roundup: Undeclared allergens and incorrect labelling
• Orsini&Damiani Mangiatutto vegetable spaghetti
• High-sugar diet and less exercise more harmful to men than women, study finds
• Getting the most out of spinach——antioxidant lutein
• Food Safety Tips for Labor Day Weekend From Experts
• Animal activists want mass killings to control avian flu to use more humane methods
• Sensor technology leader TOMRA strengthens set-ups in china

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