News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Netherlands Izico acquires Goodlife Foods in UK
• Salmonella and STEC behind most outbreaks in Scotland
• Starting At End-Of-Line Packaging
• Mars Pet Nutrition appoints new Global Vice President
• Outstanding Foods raises fresh funds for retail expansion
• Peru's potato production continues to increase
• Tetra Pak calls for more women to join the food and beverage manufacturing industry
• FDA warns against ‘Real Water’ as health officials investigate hepatitis outbreak
• Raw milk dairy shut down in New York following positive Listeria test
• Dot com déjà vu: This time it’s cellular meat

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