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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Kraft Heinz likely to sell Ore-Ida frozen potato business
• European wine industry suffers another blow in beleaguered year
• Study shows details of UK investigations into Listeria outbreak
• Labels get the green light
• US holiday food shopping tops last year’s bill despite financial hardships
• Airnov offers oxygen protection and simulation tools
• Scientists sequence avocado genome paving way for farming improvements
• Complaints about metal pieces in Jimmy Dean sausage prompt recall
• Canadian Dollar Drops after Trump says there’s ‘No Political Necessity’ to Keep Canada in a New Trad
• Aston University labelled “leading light” in cultured meat research

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