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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Research finds FDA voluntary salt reduction scheme could save lives and money
• Vegetarians dissatisfied with current plant-based options, says research
• Study finds Metabolaid helps support weight management
• Spanish reports assess various hazards in foods
• Students report illnesses after eating Jimmy John’s food; investigation ongoing
• Beanitos bean-based snack provider acquired by The Good Bean
• Halva cheeses recalled over fear of Salmonella
• Food poisoning still a concern for most Europeans
• Marine pest makeover: Cambridge scientists grow “naked clams” from waste wood
• FDA Sampling Frozen Berries For Hepatitis A and Norovirus

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