News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

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• Firmenich, Mars, Danone partner on vanilla farming investment
• Weekly information about main retail stores around the world
• FFP antimicrobial ingredient offers natural protection against Listeria monocytogenes while extendin
• Macauba oil emerges as potential rainforest-friendly palm oil alternative
• Keeping Up With Dairy Packaging
• Italy records nearly 80 HUS cases in 12 months
• Snacking brand Brave launches cookies and cream chickpea bites
• New ADM Animal Nutrition Facility Uses Industry-Leading Technology to Meet Customer Needs for Livest

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