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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Secretary Perdue Calls for Preserving Common Cheese Names, Warns Against EU Demands
• Tradin Organic extends organic cocoa project in Sierra Leone in favor of a transparent supply chain
• EU regulations spur action on acrylamide in Frisian gingerbread , encouraging innovative solution
• Hatsun Agro Products launches new dairy products
• RPE brings new life to the fingerling potato category
• Scientists utilize cyanobacteria to innovate meat-like strands for sustainable proteins
• Brakes introduces new frozen soups range
• Legal threat over horsemeat burger scandal
• M&As this week: CJ CheilJedang Corporation, Wawel, Carlyle Europe Partners IV
• Ireland’s O’Brien Fine Foods suspends operations at Timahoe facility

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