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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Hazel raises funding to continue growth of main product line
• Researchers create “real-time” spoilage alert sensor
• EWG founder supports organic fee for marketing, research
• Tate & Lyle opens new customer innovation and collaboration centre in Chile
• “Upcycling waste into food ingredients could close the food gap,” says Oakland Innovation
• WTO chief warns against 1930s-style trade protectionism
• New research reveals chickpeas as a sustainable solution for drought resilience
• Supreme Court Hears Child Labor Case
• Cleaning up clean label
• Hain Celestial to acquire UK soup manufacturer Yorkshire Provender

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